Dining & Cuisine in Belize at Hip Artisanal Luxury Boutique Resort & Spa
Conch (seasonal), shrimp
SALAD / SOUP
Garden Greens Salad
Soup du jour
Pollo con Queso
Grilled chicken breast stuffed with queso fresco
and topped off with recardo stew
Fillet Crusted with coriander and a sesame dipping suace
Catch of the Day
Fish, Conch, Shrimp
Chef's Special of the day
Extra grass fed beef crusted & pan seared
Lobster (1 lb. lobster tail / seasonal)
Marubian 3 Course Dinner:
*Includes: Entrée & Choice of two:
(Appetizer, Soup, Salad or Dessert)
*Does not include Fillett Migon, Lobster Tail and/or Special Request
Key Lime Pie
Fresh Tropical Fruit
Carmelized banana with a couple scoops of ice cream.
All Entrees are complimeted with choice of the special side of the evening or Stir fry Vegetables.
Our food is made to order with the freshest ingredients!
ALL RESTAURANT PRICES ARE IN US DOLLARS
PRICES ARE SUBJECT TO 12.5% GENERAL SALES TAX
It's Not Just A Vacation! It's An Experience!
Thank You. Come Again. Recommend Us to Your Closest Friends!